Working in a corporate environment is high-intensity, but there are also opportunities to cut loose, and one of the best ones is when it comes to food. Office catering is a massively important part of the process of managing a business, and you need to think about what you can do to make the most of this moving forward.

Figuring out what it takes to plan and perfect office catering as much as possible is really important. You are going to need to think about the best way to plan your office catering, and being as organised as possible is imperative. You need to do as much as possible to figure out how you can make this a stress-free experience as much as possible. Here are some tips that are going to help you make the most of this right now.

What’s the Occasion?

The first thing to think about is why you are catering for the office. What is the occasion, and how is this going to affect the type of catering you provide? It might be someone’s birthday, though this is probably only viable if you have a small body of staff. There are a lot of things you are going to have to keep in mind here, and this is an important consideration to make. An office party, especially a Christmas party, would represent the perfect occasion for office catering.

How Much Food Do You Need?

Knowing how much food you need is also essential to making sure you have a smooth event, and this means taking a head count. Of course, you need to know who in your workforce is going to be eating, but are there any other people who might be present who you need to bear in mind? This is something that you are going to have to consider for the planning process, and it’s something to keep in mind.

Dietary Requirements

If you want to make sure everything goes smoothly and that everyone has a great time, you need to understand any dietary requirements people may have. This can range from simply foods people dislike to actual medical allergies. You need to make this a priority because a lot of the time this gets overlooked, and it can cause big issues. You need to make sure you do your best to understand the right dietary requirements and give people the best culinary experience.

Variety is Important

Variety is the spice of life, and this is something that can’t be overlooked when you are doing office catering. Try to have a nice variety of food to work with, and this is something that will help you in a big way to make the most of things. You should look to offer hot and cold options, as well as a variety of finger food and options that need cutlery. Make sure you think about the best ways to do this, and you can transform your catering as a result.

When it comes to food, you need to make sure you prepare a great selection for your employees. They need to have a good range to choose from, and you should think about their needs and tastes. The more you can do to plan and prepare this as much as possible, the better the results will be.


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To all our community, dedicated staff, and all the great musicians, we thank you for making Ruthie’s one of the best professional experiences of our lives. For over 16 years, this corner has been our business and our home. Yes, we are closing Ruthie’s in Montclair, but our journey as creators continues.

Our vision goes beyond simply feeding you; we aim to restore a healthy local grain economy in NW N.J. that nourishes people and the earth. And we will invite you, when we are ready, to see us at Marksboro Mills, as there is no way we will stop supporting live music! We plan on having events with the roots music we love and locally sourced food. So please stay tuned. We will be updating you on our social media accounts and website. We are not letting you go, as you are Ruthie’s family.


Ruthie and Eric


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